Halfway through cooking, the potatoes start to fan out giving you space to coax some butter down into the nooks and crannies, plus the second coating ensures crispy perfection. My office shelves have a lot on them and the crates I chose first were overflowing and messy looking. Once I wash my potato, I pierce it with the guide and use my knife and the guide’s prongs to cut the potato, over and over again, going from right to left. Somehow, though, after many years of rotating between mashed, smashed, fried, and baked, my potato sides were becoming a little predictable. Then, I drizzle it with olive oil, hit it with a smattering of sea salt, and bake it until it’s cooked through.

In my opinion, any dinner — big or small, casual or fancy — can only be improved with the addition of Hasselback potatoes. Whether in the kitchen or on the grill, you’ll find me cooking American favorites with a love for BBQ, Mexican and Tex Mex. We use our own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. Most purchases from business sellers are protected by the Consumer Contract Regulations 2013 which give you the right to cancel the purchase within 14 days after the day you receive the item. Hasselbacking doesn't just stop at potatoes either, you can try it with butternut squash, carrots or beetroot.Marketing Marketing cookies are used for advertising purposes so that we, with the help of our partners, can present you with the type of offers that we deem to be most relevant for you and your preferences. If the item comes direct from a manufacturer, it may be delivered in non-retail packaging, such as a plain or unprinted box or plastic bag. Roast for 50 mins -1 hr until the potatoes are tender throughout and the tops are golden and crisp, basting with any oil in the pan halfway through cooking.

The seasonings and fillings for my hasselback potatoes recipe are completely up to your imagination! Place the potato on the flat cut side and using chop sticks or wooden spoons, place one on either side of the potato lengthwise. Soaking the sliced potatoes for a few hours in that same vinegar water will also draw out the starch.that will allow you to cut through the potato and stop at the chopstick on either side of the potato. To help slow the process with hasselback potatoes, after slicing them, place the raw potatoes into a bowl of water with a little bit of lemon juice or white vinegar. Make your Hasselback veggies with the Hasselback Cutter for a crunchier and tastier alternative to simple baked or grilled vegetables. We brushed them with butter before, during, and after baking, sprinkle with salt and pepper fresh parley. She has an abnormal love for sparkling water and enjoys digging into the latest healthy food trends.

New potatoes, such as Jersey Royals, also work well for a smaller (albeit more fiddly) option, and even sweet potatoes. To make them, you may use any type of potato and slice straight down into the potato, but stop just short of cutting all the way through.This clever gadget makes finely cutting potatoes a breeze and delivers super crispy potatoes filled with flavour. Put the potatoes cut-side up on a shallow baking dish and brush over the oil, getting some in between the slices. It’s like a baked potato, only way fancier, with slices that are crispy on the outside and soft and creamy on the inside. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page.

It’s the kind of thing that looks impressive, but is surprisingly easy to do, thanks to my trusty Potato Guide — making it perfect for a weeknight side, but fancy enough for company. Just like mashed or twice baked potatoes, this hasselback potato side dish is delicious with grilled ribeye steak and grilled corn on the cob. Pretty much every top I have from Vince has been purchased at Nordstrom Anniversary and they quickly become my favorite pieces all year long.Whilst slits made closer together result in a more impressive outcome, it's a lengthier and more fiddly process than fewer and wider spaced slits.